
Our family loves this slush. It is so nice to have on hand throughout the holidays. I make a batch every December and we usually finish it up on New Years Eve.

My favorite juice is grapefruit juice and I love that you can taste it in the slush but it’s not too strong like grapefruit juice can be.
Start by adding all three juices to a large bowl.
Combine water and sugar in a small saucepan and bring to a boil stirring constantly. Boil until it turns clear.

Pour sugar/water mixture into juice mixture and gently stir.
These medium size Rubbermaid Take Alongs are the perfect size to freeze the juice in. Fill them or similar sized containers.
Place in your freezer until frozen solid. It takes quite a while for them to freeze solid. I like to give them at least 24 hours.
Holiday Slush
Ingredients
- 4 C. Pineapple Juice
- 4 C. Grapefruit Juice
- 1/2 Gallon Cranberry Juice
- 2 C. Sugar
- 1 C. Water
Instructions
- Mix juices in a large bowl. Boil water and sugar until clear. Add sugar/water mixture to juices. Pour into small containers and freeze for at least 24 hrs. To serve, put frozen juice in punch bowl and chop with a fork or ice pick. Pour Sprite over the top and Enjoy.
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